Discover the secrets of creating the perfect cheese & charcuterie board at an exclusive workshop in our Historic Stone Cellar!
On Saturday, February 11, join Markham Vineyards, Rustic Bakery, and Point Reyes Cheese for an unforgettable afternoon in Napa. Sip luscious single-vineyard wines while snacking away on local California cheeses and artisan crackers. Brie Grazing Boards takes you from board composition basics to show-stopping techniques – sure to “WOW” guests at your next gathering (à la the Instagram-famous “salami rose”).
This delicious outing in wine country will delight foodies and casual eaters alike.
Pro Tip: Super Bowl Sunday is the following day – delight your “Big Game” guests with your brand-new skills or sign up with a few friends to celebrate “Galentine’s Day”!
– Winetasting of small-lot and single-vineyard wines
– Cheese & Charcuterie Board Workshop
– Custom-made cheese & charcuterie board to take home & enjoy!
$115 per person